Beverly Kim

Beverly Kim is a James Beard Award–winning chef and restaurateur who was a contestant on Top Chef in 2011. She co-owned the Michelin-starred modern Korean restaurant Parachute with her husband Johnny Clark in Chicago from 2014 to 2024 before transforming that space into Parachute HiFi. In 2019, Kim and Clark opened neighboring restaurant Wherewithall, which closed in 2023 to make way for Anelya. She competed on America's Culinary Cup in 2026.

Preberite več...
 

Poklic